Updated: Sep 19
Banana bread is one of those comfort foods you can smell with just a thought. It brings you back to your grandmother's kitchen. Remember the sweet smell and the comfort it brought you? It was a slice of heaven on earth cooling on the kitchen counter.
I grew up baking in my grandparent's kitchen. It was a special treat for me. Baking was my first experience in the kitchen, and I fell in love with it. As I became older and gluten was no longer something I could eat, I decided not to give up on making my favorite baked goods. Instead, I needed to find a way to make it so our family could enjoy my banana bread and myself. This recipe is the answer! Not only is this Banana Bread gluten-free, but it is also Sugar-Free! There's plenty of flavor in it, and it's kid-approved.